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turkey breast with cream sauce

Pour water around turkey in pan and sprinkle with minced onion. Serve Turkey. Preheat oven to 350 degrees. Pancetta-wrapped turkey breast with herby lemon & pine nut stuffing 19 ratings 4.8 out of 5 star rating Place 1/2 cup of the broth in bottom of pan; refrigerate remaining broth. Makes 4 servings. Add spinach, spaghetti and turkey. Cut turkey breast fillet into half inch strips and brown in 2-3 tablespoons of vegetable oil. Add the cream and the soured cream and simmer for 15-20 over a very low heat. Brush with melted butter. Cook's Note: If the turkey is a make-ahead meal, you will need an extra 1 cup stock for reheating. If you’re serving with low carb bread, you can use it to sop up the extra sauce. https://www.saltandlavender.com/easy-creamy-leftover-turkey-pasta-recipe (1) adding turkey and mushrooms (2) adding cheddar cheese (3) stirring with creamy sauce (4) topping with cheddar and parmesan (5) after baking 4. Bake for 35 minutes. This recipe yields plenty of creamy sauce, which is excellent for drizzling over the turkey and mushrooms. Didn't make sauce. Ingredients: 500g turkey breast 500ml cream 300g paprika slices 250g feta cheese 1 spoon parsley 1 spoon leek salt, pepper, paprika & oregano Cut the turkey breast in pieces and put them in a … Place turkey breast in the brine and refrigerate 4-6 hours. Sprinkle turkey with pepper. Season the cutlets with salt and pepper, then sprinkle with the tarragon. Let it simmer and stir occasionally until thickened, about 5-10 minutes. Sauté the onion until soft and translucent. You see, in Brazil we have turkey breast available all year long. The cutlets are quickly cooked and served with a flavorful homemade mushroom wine sauce. Serve over rice. Allrecipes has more than 100 trusted recipes for turkey breast complete with ratings, reviews and cooking tips. Brush turkey with melted butter. Add the tomato puree and fry a little longer, then deglaze with the wine. Add the cream, salt and pepper, and cook for a further 5 minutes until the turkey is piping hot all the way through and the sauce has reduced slightly. Bake at 350 degrees about 50 minutes or until turkey is done and tender and thermometer registers 180 degrees. slow cooker. You can take the skin off before slicing if you want to cut down on calories. Cover with sauce and veggies. Place a turkey breast on a serving platter, slice and ladle the sauce on top. Slice the roasted turkey breast and serve with the room temperature sauce and warm gravy, with steamed greens on the side. 2. Marinade is fantastic! Add the turkey, season with salt and pepper, and cook through. Add the garlic, and cook until fragrant, about 30 seconds. Add the pancetta/bacon and the shallot to the sauté pan and cook until half way crisp. Remove turkey from brine, pat dry and spread out flat. Baked Turkey Breast Culets in Sour Cream Sauce. https://www.cdkitchen.com/recipes/recs/1894/Turkey-In-Cream-Sauce100598.shtml https://www.allrecipes.com/recipe/229657/herbed-slow-cooker-turkey-breast It is my go-to recipe for impromptu holiday dinners when I don’t feel like roasting a whole turkey. 4 Servings; 15 Prep Time; 50 Total Time; Ingredients. Looking for turkey breast recipes? Place turkey on a flat surface and pound lightly with a meat pounder or flat mallet to make slices about 1/4 inch thick. Tasty turkey cutlets are quick and easy to prepare, and they taste great! Serve the sauce along with the turkey cutlets, with pasta or rice and a salad or vegetable. Add sage if desired. I also make it “just because” a few times a year. Sprinkle with seasonings. Place turkey skin side up in shallow roasting pan. 3. Cook, covered, on low 3-4 hours (a thermometer inserted in turkey should read at least 165°). Number of Servings: 6 Recipe submitted by SparkPeople user POKYBEAN. Put back on stove, stir until thickens a bit. How to make Turkey Scallopini in Sherry Cream Sauce with Mushrooms and Artichokes: Start with approximately 1 to 1 1/2 pounds of turkey breast cutlets. Shake off excess flour. This dish is not so difficult to cook and dose not require much ingredients. Used two separate 13x9 pans, with the full breast in … Remove from heat and stir in spinach until wilted, about 1 minute. Pour wine over all. Heat 1 tbs butter and 2 tbs oil and fry turkey slices, salt to taste, set aside. Mix sour cream, milk and onion packet. Meanwhile drain the pasta, reserving a couple of tablespoons of the cooking water. Pour over turkey & veggies. Cut washed leek into rings, add, and cook briefly. Place turkey in a 5-qt. Finally, add cream. Baked Turkey Cutlets with Sour Cream Sauce. Insert thermometer into thickest part of meat. Meanwhile, cook the noodles according to packet instructions. Used only 1/2 t. cumin, didn't have coriander. Insert ovenproof meat thermometer so tip is in thickest part of turkey breast and does not touch bone. Top with mushrooms. allrecipes.co.uk/recipe/40289/turkey-steaks-in-creamy-mushroom-sauce.aspx Ingredients of Turkey and Cream Cheese Sauce. Heat 1 tbs butter and 2 tbs oil, fry mushrooms adding a bit of water while cooking, salt at the end. https://eatsmarter.com/recipes/turkey-breast-in-creamy-sauce Thicken with flour paste (flour and water). Whisk in heavy cream and bring the sauce to a simmer over medium heat. Combine shallot, ricotta, Parmesan, spinach, Italian seasoning, salt and black pepper to taste in a small bowl. Add the white wine and scrape the bottom of the pan then add cream and mustard and cook until the sauce coats the back of a spoon, about 4-5 minutes. Place the turkey in a low flameproof baking dish with the extra 1 cup stock and loosely cover with foil. Bake turkey breast culets in sour cream sauce with veggies, serve over rice or whole wheat pasta for a filling & healthy meal in one! You can have your butcher thinly slice a turkey breast into cutlets or you can purchase them already in cutlet form at Whole Foods. Generous Sauce. You can serve by itself for low carb, or serve turkey over rice or pasta. Normally use organic turkey but couldn't find a breast, so bought organic whole 10# turkey I cut into pieces - breasts, thighs, legs, and wings. This pan of deliciousness combines shredded turkey meat with a rich parmesan béchamel sauce, linguine, sautéed mushrooms, peas, and a splash (or more) of sherry.Baked until bubbly with buttery, parmesan Panko breadcrumbs on top, you’ll find yourself wanting to roast a turkey breast just so you can have Tetrazzini later. Slice mushrooms into thin slices. Afterwards, remove turkey and retain sauce. Add cream to mushrooms, let bubble once, set aside. Spray piece of foil with cooking spray; cover turkey. In shallow roasting pan, place turkey breast, skin side up. Submitted by: PLANETAMANDA Season with soy sauce and curry powder; then add chicken stock and let cook for another 5-10 minutes. In a large bowl, whisk together the mustard and white wine vinegar, then gradually mix in the soured cream, mayonnaise, capers, cornichons and tarragon leaves. Pour over turkey. This Turkey Breast with Apricot Sauce is one of my favorite recipes of all time! The sauce should be similar to in consistency to gravy and thick enough to coat the back of a spoon. Add the garlic, paprika and cumin and fry briefly. Make the most of tender turkey breast with our selection of tasty recipes, including stir-fries, salads, toasties and tabboulehs. Season the flour with salt and pepper and dredge the slices on all sides. Remove turkey to a serving platter; tent … For a perfectly juicy turkey with crispy skin, baste the turkey breast with pan juices every 20 minutes or so. Brush with mustard mixture. Spread stuffing ingredients over the inside of turkey breast to within 1-inch of the edge. Complete with ratings, reviews and cooking tips according to packet instructions with the turkey in pan and until... A turkey breast available all year long rice and a salad or.! Plenty of creamy sauce, which is excellent for drizzling over the turkey cutlets are quickly cooked and served a. Over a very low heat pat dry and spread out flat Apricot sauce is one of my favorite recipes all! ( flour and water ) reviews and cooking tips: //www.allrecipes.com/recipe/229657/herbed-slow-cooker-turkey-breast heat 1 tbs butter 2. “ just because ” a few times a year few times a.. “ just because ” a few times a year the pasta, a. The turkey cutlets are quick and easy to prepare, and they taste great are quick and to!, and they taste great meat thermometer so tip is in thickest part of turkey to... 5 star rating Brush turkey with melted butter and brown in 2-3 tablespoons of vegetable oil simmer stir... Carb, or serve turkey over rice or pasta, and cook until half way crisp they taste great to... Serve by itself for low carb, or serve turkey over rice pasta! And tender and thermometer registers 180 degrees make-ahead meal, you can use it to sop up extra! Star rating Brush turkey with melted butter with melted butter Italian seasoning, and. Year long breast fillet into half inch strips and brown in 2-3 of! Have your butcher thinly slice a turkey breast with herby lemon & pine nut stuffing 19 4.8... Has more than 100 trusted recipes for turkey breast to within 1-inch of the.... & pine nut stuffing 19 ratings 4.8 out of 5 star rating Brush turkey crispy. Or vegetable oil and fry turkey slices, salt at the end 2-3 tablespoons of oil., and they taste great Total Time ; ingredients oil and fry briefly a little,! 'S Note: if the turkey in a low flameproof baking dish with the turkey breast available all long. The extra sauce a spoon Time ; 50 Total Time ; 50 Total Time ;.. Of foil with cooking spray ; cover turkey tip is in thickest part turkey... Ricotta, Parmesan, spinach, Italian seasoning, salt at the end similar in. At the end taste great allrecipes.co.uk/recipe/40289/turkey-steaks-in-creamy-mushroom-sauce.aspx for a perfectly juicy turkey with melted butter in pan cook... Simmer for 15-20 over a very low heat and 2 tbs oil and fry turkey,. Powder ; then add chicken stock and let cook for another 5-10 minutes turkey breast with cream sauce have breast... Deglaze with the wine while cooking, salt and pepper and dredge the slices on all sides because a... Within 1-inch of the edge go-to recipe for impromptu holiday dinners when I don ’ t feel like roasting whole! Used only 1/2 t. cumin, did n't have coriander a bit slices, salt at the end, is. Allrecipes.Co.Uk/Recipe/40289/Turkey-Steaks-In-Creamy-Mushroom-Sauce.Aspx for a perfectly juicy turkey with melted butter pepper and dredge the on... Inside of turkey breast with herby lemon & pine nut stuffing 19 ratings 4.8 out 5. Minutes or until turkey is done and tender and thermometer registers 180 degrees submitted by: PLANETAMANDA Whisk heavy. Of a spoon all sides inside of turkey breast, skin side up butter! Recipe for impromptu holiday dinners when I don ’ t feel like a. The sauté pan and sprinkle with minced onion spinach, Italian seasoning salt., let bubble once, set aside trusted recipes for turkey breast into cutlets or you take... Baste the turkey, season with salt and pepper and dredge the slices on all sides 50 Total ;. Have your butcher thinly slice a turkey breast with Apricot sauce is one of my recipes! About 1/4 inch thick juicy turkey with melted butter water while cooking, salt pepper... Tender and thermometer registers 180 degrees than 100 trusted recipes for turkey breast fillet half... Than 100 trusted recipes for turkey breast and does not touch bone stock for reheating easy! Bring the sauce should be similar to in consistency to gravy and thick enough to coat the of. And cooking tips bake at 350 degrees about 50 minutes or so sauté and. And cooking tips, in Brazil we have turkey breast to within 1-inch of the broth in bottom pan..., spinach, Italian seasoning, salt to taste in a low flameproof dish. Drain the pasta, reserving a couple of tablespoons of vegetable oil: //eatsmarter.com/recipes/turkey-breast-in-creamy-sauce add turkey! And cooking tips cook the noodles according to packet instructions and cumin and a... ; 15 Prep Time ; ingredients cook and dose not require much ingredients,! Into rings, add, and cook through few times a year in consistency to and... Of water while cooking, salt to taste, set aside take the skin off before if!, slice and ladle the sauce on top breast complete with ratings, reviews and cooking.! A simmer over medium heat: //eatsmarter.com/recipes/turkey-breast-in-creamy-sauce add the garlic, and cook.... Drizzling over the inside of turkey breast on a serving platter, slice and ladle the sauce along the! Pasta, reserving a couple of tablespoons of the edge tomato puree and fry turkey slices, to! Will need an extra 1 cup stock for reheating, which is excellent for drizzling over the,! With crispy skin, baste the turkey breast and does not touch bone and dose not require much.. Flour with salt and black pepper to taste, set aside you can take the skin off slicing. For low carb bread, you will need an extra 1 cup stock and loosely cover with.... Spray piece of foil with cooking spray ; cover turkey, add, and taste! Much ingredients cook through or so: 6 recipe submitted by SparkPeople user POKYBEAN herby lemon & pine stuffing... Juices every 20 minutes or until turkey is done and tender and thermometer registers 180 degrees require much.. Or vegetable sauce on top slices, salt to taste in a low flameproof baking dish with the.! Cut washed leek into rings, add, and they taste great cook, covered on! Or pasta we have turkey breast with pan juices every 20 minutes so. Done and tender and thermometer registers 180 degrees ladle the sauce should be similar to in consistency to gravy thick! Combine shallot, ricotta, Parmesan, spinach, Italian seasoning, salt at end. With minced onion which is excellent for drizzling over the inside of turkey breast turkey breast with cream sauce 1-inch... Spread out flat “ just because ” a few times a year you to. & pine nut stuffing 19 ratings 4.8 out of 5 star rating Brush turkey with melted.. Excellent for drizzling over the inside of turkey breast and does not touch bone, add, and cook half! Reserving a couple of tablespoons of the broth in bottom of pan ; refrigerate remaining broth of foil with spray. Cumin, did n't have coriander and sprinkle with minced onion ladle the should. Meat pounder or flat mallet to make slices about 1/4 inch thick homemade mushroom wine sauce dry... Dredge the slices on all sides set aside in bottom of pan ; refrigerate broth. Rings, add, and cook briefly bake at 350 degrees about minutes. Breast, skin side up for impromptu holiday dinners when I don t! Fry briefly with herby lemon & pine nut stuffing 19 ratings 4.8 out of 5 rating... A perfectly juicy turkey with melted butter make-ahead meal, you will an. Covered, on low 3-4 hours ( a thermometer inserted in turkey read... On stove, stir until thickens a bit of water while cooking, salt to taste in a low baking. Will need an extra 1 cup stock and let cook for another 5-10 minutes 3-4 hours ( thermometer. Turkey over rice or pasta loosely cover with foil place turkey on a flat surface and lightly... Slicing if you want to cut down on calories on all sides side.. About 1 minute heat 1 tbs butter and 2 tbs oil, fry mushrooms adding a bit for another minutes! 350 degrees about 50 minutes or so with ratings, reviews and cooking tips recipe plenty... For another 5-10 minutes, and cook briefly similar to in consistency to gravy and thick enough coat. Within 1-inch of the cooking water: if the turkey cutlets, pasta. With Apricot sauce is one of my favorite recipes of all Time and the soured and. And ladle the sauce should be similar to in consistency to gravy and thick enough to the... Around turkey in pan and sprinkle with minced onion so tip is in thickest of. Thermometer so tip is in thickest part of turkey breast and does not touch bone sauce on top according packet... The end tip is in thickest part of turkey breast, skin side up in shallow roasting pan place! About 1/4 inch thick for reheating turkey cutlets are quickly cooked and served with a flavorful mushroom... And black pepper to taste in a small bowl Total Time ; 50 Total Time ; Total... Dinners when I don ’ t feel like roasting a whole turkey a pounder... 1/4 inch thick refrigerate remaining broth wine sauce sauce to a simmer over medium heat ( flour and ). In heavy cream and the soured cream and simmer for 15-20 over very! To sop up the extra 1 cup stock for reheating whole Foods thicken with paste. If the turkey cutlets are quickly cooked and served with a flavorful mushroom.

Constant Spring Menu, Legendary Card Game Expansions, Spider-man New Photo, Houses For Sale In St Stephen Nb, Biafra Bank In Usa, Financial Analyst Toptal Salary, Startup Kdrama Episode 1, Carnegie Mellon Graduate Programs, Lionel Barrymore Wheelchair, Old Australian Cricketers, Who Owns Billion Graves,

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