December 1, 2020. Discover unique things to do, places to eat, and sights to see in the best destinations around the world with Bring Me! Turn your instant noodles into a pad thai knock-off: It's surprisingly good. Tasty Team. The first thing that you have to do is to throw away the flavor packet, and that may not be the easiest choice for those who look at it as a nostalgic dish. I usually have all three of these on hand (I keep my ginger in the freezer), so it’s a no-brainer. Toss your beef in a little cornstarch before cooking: it'll thicken up your broth and make the meat extra tender! https://www.buzzfeed.com/emmacooke24/how-to-upgrade-your-instant-ramen Confession time: sometimes I actually like instant ramen. Dashi Seasoning. Recipe here. Or add them to the finished bowl as a sort of table seasoning. Pro tip: A little shrimp goes great with Sriracha, so whack some prawns in there too! Small budget? Yup, you heard us right. Recipe here. Recipe here. Upgrade Your Ramen Beyond “Instant” 1. #2 – Mix Up Your Own Spices Another thing you can do to upgrade your instant ramen noodles is to mix up your own spices. 14 Insanely Simple Ways to Upgrade Your Instant Ramen. That is one reason I like to do half broth and half water—it gives me more wiggle room to add sauces later. You can also apply this to ramen – just mix up an egg and "drop" it in for instantly more filling ramen. Or hey, fuck it, you could just have BOTH. Thai Coconut Curry Ramen. TIP: If you don’t have any vegetables in your fridge, stop by the salad bar at your local grocery and grab a small handful or two of your favorite vegetables. So, when that’s what you’ve got, here’s what you can do! You can also score protiens like tofu (see photo above) or rotisserie chicken to toss in there. | Rather than add to ramen why not transform it? Or you can, chuck it into the broth! Mix well before serving hot. 3 Recipes To Upgrade Your Instant Ramen | Eat This Not That Stir in the spinach until wilted. Browse your fridge for any vegetable that might need to be used up, like carrots, bell peppers, mushrooms, cabbage, and more. You can also add in some egg and cheese for "breakfast ramen." Miso makes your ramen thicker and richer taste and adds savoury flavor. I love reading all the unique and creative combos people come up with for their ramen! Top your finished bowl with a fried egg. I love to add corn and sometimes beans. Then, add the instant noodles seasoning. Nestle a soft-boiled egg atop your noodles (hard-boiled works, too). Print. Chicken makes everything taste better. If you need a quick, filling, and affordable meal, a pack of instant noodles can be your friend. You can also toss in frozen vegetables, like broccoli florets, peas, or corn. I have 2 big kids that make their own lunch and since we're all home, leftovers get eaten quickly. 6 Ways to Upgrade Instant Ramen 1. Add the oil, garlic, and ginger to a small sauce pot and sauté over medium for about one minute. I like to use either vegetable or chicken flavored Better Than Bouillon (I do half broth, half water to keep the salt down), but you could also use a homemade bone broth, dashi, or even just some miso mixed with water. Or you can go the whole hog and make Thai coconut chicken ramen. Recipe here. The most tender, melt-in-your-mouth pork ever – this is the classic pork you'll find in proper tonkotsu ramen. If you want to try something different, you can make ramen yakisoba – boil your ramen for a few minutes, then drain it and fry it up with veggies and meat! Add the sliced mushrooms and sauté for about a minute more. I researched prices of what I like to eat at area grocery stores for the lowest prices. I'm talking simple sauces and condimentslike: 1. This site uses Akismet to reduce spam. Keep up with the latest daily buzz with the BuzzFeed Daily newsletter! Kylie Jenner does it, so that's got to mean it's good, right? Tofu. We hope you enjoy this Spicy Fried Noodles recipe and happy eating! Instead, fry up some meat in a pan, add boiling water, stock and veggies, then while that simmers boil your noodles separately and add them in once the soup is cooked for a perfectly clear broth and noodles with a good amount of bite! You know, those cheap little packets of salty noodles that only cost 30¢? Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. You can find a proper vegetable ramen recipe here. Try upgrading instant noodles with our super-quick sesame ramen. You can follow the above video for ramen nests, or I've even heard of people swapping the mashed potato on their shepherd's pie for ramen too. Ramen Hacks: Upgrade Your Instant Noodles into Gourmet Meals. Stir it up for a creamy broth. TIP: You can crack a raw egg straight into your simmering broth and let it cook for about 6 minutes. Instant ramen consists of fried, dehydrated noodles and a flavor packet, and that's pretty much it. Thai curry paste 4. Instant noodles are high in sodium and low in nutrition, but they will always have a special place in my belly. Chop up a little ginger and garlic and fry it in a pan before you add your hot water and noodles for extra flavour. I am really looking forward to making this dish for my family as we experienced something similar in a Japanese market in Hawaii and everyone loved it. Sesame is god's gift to food. Marie Sugio. Dominique Zamora Jul 18, 2014. We’re talking about when your only option, or your preferred option, is the inexpensive little ramen packets that you can find in just about any grocery or convenience store in America. The bowl shown in the photos in this post is sort of the ultimate version of how to upgrade instant ramen, but on a regular run-of-the-mill day I kind of go half way between plain and the ultimate version. Something for everyone interested in hair, makeup, style, and body positivity. Egg drop soup is soup that's just had a whisked egg mixed into the broth and it's DELICIOUS. A little coconut milk will make a wonderfully creamy soup! I … How To Make This Upgraded Instant Ramen Start with boiling your soft boiled egg. Thanks. While authentic Japanese ramen restaurants have been on the rise in the U.S., store-bought ramen still gets a bad rap as a meal, mostly because it consists entirely of an unnatural brick of wavy noodles and a sodium-packed flavor packet. If you often reach out for those packets at the grocery, then maybe you get a … As soon as your noodles are half-cooked, add the beaten egg then mix. You can add a scoop on its own for a delicious peanutty flavour, or make a delicious sesame-peanut butter sauce! But don’t just heat it up and devour it at 2 a.m. Over the years I’ve found 6 easy ways to upgrade instant ramen, like to the point where it might actually qualify as a legit meal, AND use up the leftovers in my kitchen at the same time. Mix-ins. The tofu I used was smoked, so it was already very flavorful without me having to do anything extra to it. Get the recipe. Some of my go-tos are a poached egg, a slice of American cheese melted on top, leftover barbecue pulled pork, tofu puffs, and romaine lettuce." Add in 1/2 tablespoon of cornstarch for a thicker consistency. If you fancy a bit of crunch instead of silky noodles, try baking them! Adding fresh aromatics to your broth really gives the flavor some oomph. Chili bean sauce 3. Miso paste 2. Originally published 12-16-2015, updated 4-25-2019. As a food lover and a number cruncher I've decided that cooking on a budget shouldn't mean canned beans and ramen noodles night after night. Knowing how to spice up instant ramen with spices is great, but knowing how to spice them up with sauces is even greater! The concept for Ramen-Crusted Fried Chicken is simple: brine chicken in a solution of buttermilk and ramen seasoning, bread it with crunched up ramen noodles, then deep fry it until crisp and juicy. Adding a stock cube or a little demi-glace to your broth will create amazing depth of flavour. Photography by Getty Images. Boil for about 3 minutes, or just until they are tender. Specifically, garlic butter. Budget Bytes » How-To » 6 Ways to Upgrade Instant Ramen. Throw in whatever veggie you’ve got, … Add spring onions and pak choi to the broth for a couple minutes. Ah, instant ramen — the bargain-priced manna from heaven which has sustained generations of broke college students. How to Upgrade Instant Ramen with Sauces. You can stir sambal, chili garlic sauce, sriracha, oyster sauce, hoisin sauce, fish sauce, gochujang, soy suace, or any number of other sauces into your broth for more flavor. — Mike Stark, executive chef of Shojo, BLR … Megan. 9 Easy Ways to Upgrade Your Instant Ramen 1. Not only does this give you more control over the salt and other ingredients, but it offers you a lot of flavor options! Cooking on a budget shouldn't mean canned beans and ramen noodles night after night. If you could find the miso flavor instant ramen, it’s one of your choice, but I highly recommend to try this recipe that use real miso paste. Seeds on top to instantly make it taste 100x better mixing in egg to make super... Taste and adds savoury flavor meal, a pack of instant noodles into gourmet ramen noodles our. Show you 9 easy ways to Upgrade your instant noodles with lots of fun goodies to your. Noodles ( hard-boiled works, too ) have saved a lot more sophisticated over the years the provided... 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